Nutrition tracking
made easy

AI-assisted, transparent, developed by researchers, and used by research groups and medical cohorts internationally: MyFoodRepo is a full-stack system for professional nutrition tracking.

Used by

EPFL
Technical University of Munich
Centre universitaire de médecine générale et santé publique
Hôpitaux Universitaires de Genève
The Microsetta Initiative

Your study,
your data

MyFoodRepo is built for research studies. Onboard participants, annotate their data, communicate with participants, and export the collected data in real-time, all from an easy-to-use web interface.

Made by researchers,
for researchers

Rooted in science and engineering, the MyFoodRepo system is developed and maintained by a research team studying nutrition. It is continuously improved to meet the needs of study participants and researchers.

Our Papers

Diabetes Technology & Therapeutics, 2021

Associations Between Device-Measured Physical Activity and Glycemic Control and Variability Indices Under Free-Living Conditions

Douae El Fatouhi, Harris Héritier, Chloé Allémann, Laurent Malisoux, Nasser Laouali, Jean-Pierre Riveline, Marcel Salathé, Guy Fagherazzi

arXiv, 2021

The Food Recognition Benchmark: Using DeepLearning to Recognize Food on Images

Sharada Prasanna Mohanty, Gaurav Singhal, Eric Antoine Scuccimarra, Djilani Kebaili, Harris Héritier, Victor Boulanger, Marcel Salathé

Frontiers in Nutrition, 2018

FoodRepo: An Open Food Repository of Barcoded Food Products

Gianrocco Lazzari, Yannis Jaquet, Djilani J Kebaili, Laura Symul, Marcel Salathé

An all-in-one
system

From the mobile app to the AI algorithms, from the web backend to the barcoded food database, all parts of the system are tightly integrated, coming from the same source.

Transparency from us,
privacy for you

Rooted in science and The MyFoodRepo system is both leveraging and generating open data, and critical parts of the system such as AI algorithms are available as open source code.

Want to
know more?

contact@myfoodrepo.org

© Copyright 2017–2022 MyFoodRepo. A project by the Digital Epidemiology Lab at EPFL, with support from Kristian Gerhard Jebsen Foundation, the Seerave Foundation and Leenaards Foundation.

Terms & Conditions · Privacy Policy